Dessert? or Snack?

This is the question. Or does it have to be one or the other? Nope not at all. You can have this for dessert, snack, breakfast or a pre-workout. This is a healthy dish with avocado, cocoa and dates. A few added extras of your choice and this is an impressive vegan dish for anyone.

Vegan Chocolate Mousse

Chef Perry

Chocolate vegan mousse

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Course Breakfast, Dessert, Snack

Equipment

1. 
   

High Power Blender

Ingredients

1. 1 medium Avocado

2. 6 pitted Dates

3. 1 medium Banana

4. 1.5 tsp Cocoa Powder

5. 1 tbs Vanilla Extract

6. 6 tbs Water or more to adjust

7. 1 tbs walnuts optional

8. 1 sprig mint optional

Instructions

1. 
   

Cut banana in half and keep1 half for after

1. 
   

Place all the ingredients in a food processor

1. 
   

Puree until smooth. Pending on the size of your avocado you might have to add a bit more water. Only add a tbs at a time until creamy.

1. 
   

Refrigerate mousse for aprox 20 min.

1. 
   

Plate dish and slice the remaining banana in lengths and place in mousse

1. 
   

Now top with the walnuts and sprig of mint. Enjoy.

Keyword avocados, bananas, mousse

#avocado #breakfast #chocolate